Your legal obligation
What the law requires from professional oven cleaners
Professional oven cleaning involves some of the most caustic chemical products used in any domestic service trade. The sodium hydroxide-based caustic dip tanks and spray products used in professional oven cleaning are seriously hazardous substances that require thorough COSHH assessment. Chemical burns to skin and eyes from oven cleaning chemicals are a documented occupational risk. || Working in client kitchens - often in confined spaces around hot appliances - creates specific risk assessment requirements. The risk of steam burns from hot dip tanks, chemical splash during the cleaning process, and working in cramped conditions all need to be addressed. || A COSHH assessment covering the caustic products you use, a risk assessment addressing working in client kitchens and chemical handling, a health and safety policy, and fire safety documentation are all required for a self-employed oven cleaner.
The real problem
Oven cleaning chemicals are among the most hazardous used by any sole trader but documentation is rare
The caustic nature of professional oven cleaning chemicals means that the COSHH obligations for an oven cleaner are significant. Sodium hydroxide at the concentrations used in professional dip tanks is a corrosive substance with serious skin and eye contact hazards. Despite this, very few self-employed oven cleaners have formal COSHH documentation in place. || CompliantDocs generates oven cleaning-specific documentation from your answers about the products and equipment you use.
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What it takes to produce oven cleaning compliance documentation. Our service handles it in minutes.